In 2008 the "Taurilio", a Bordeaux blend composed of 60% merlot and 40% cabernet franc was born. The grapes are grown in dense plants with a limited yield per hectare, which does not exceed one kilo of grapes per plant. After vinification, the wine is aged for about a year in new and first passage French barriques. After a further year of bottle aging, the "Taurilio" is ready to be released on the market.
First prize for best red wine
2010 and 2011 Euganean Hills Doc red wine competition.
2014 and 2021 Mondial du Merlot Sierre (Ch).
The wine is reviewed in major Italian guides
(Vini di Veronelli, Vini e Cantine d’Italia, Vini d’Italia, Gambero Rosso)
2012, 2013, 2015, 2016 and 2017
Rubro dei Colli is an IGT red wine obtained with the same grapes and the same processing as the "Taurilio" but of a slightly lower grade.Download the pdf
2013, 2015, 2016 and 2017
2014 and 2018
Free delivery in the provinces of Padua, Treviso and Vicenza with a minimum order of 30 bottles.